Château Palmer, 3ème Cru Classé, Margaux, 2011

  Château Palmer

This is the smallest crop at Chateau Palmer since the legendary `61. This 55% Merlot and 45% Cabernet Sauvignon cuvee possesses a splendid bouquet. Notes of cut flowers, liquorice, truffle, plum liqueur and high toned berries leap from the glass - this is dramatic and fragrant. The attack is sumptuous, silky and sexy. Ample pure fruit cascades over the palate - there is a fruit explosion, yet this is in no way jammy or over blown, it maintains a demure dignity. One can really taste the impressive dry extract; cranberries, cassis and damsons. Texturally this is utterly seductive; dense but so fine. This is one of the most impressive Palmers we can remember tasting, but sadly there will only be 5000 cases produced.

Contains Sulphites.

About Château Palmer

The eponymous General Charles Palmer purchased this estate in 1814 having stumbled across the region whilst making his way back home after the Battle of Toulouse. The General moved in high society and marketed his wine successfully in London. The current owners are the Sichel family and the negociant company Mahler-Besse. The vineyards are renowned for their high percentage of Merlot plantings (47%); contrary to the popular theory that one plants one’s best gravel croupes with Cabernet Sauvignon. It is this high percentage of Merlot that gives the wine such a seductive texture and such an exotic character. The estate’s second wine, Alter Ego (previously Reserve de General) is also excellent.

Appellation: Margaux

The wines tend to show more perfume and roundness than neighbour St-Julien, Pauillac, and St-Estèphe, whilst retaining a certain structure and concentration. Margaux is the most southerly and most extensive of the famous Médoc communes, a patchwork of vineyards with lesser parcels classed purely as Haut-Médoc. A myriad of soil mixtures can be found, clay, limestone, and gravel. Though quality is not always consistent here, the potential is great as more Margaux properties were included in the 1855 classification of the Médoc and Graves than any other appellation.

The two leading lights are the highly sought after Châteaux Margaux and Palmer, though there are several other solid performers including Brane-Cantenac, Rauzan-Ségla, Durfort-Vivens, Lascombes, Giscours, Ferrières, Malescot St Exupery and Luc Thienpont’s new boutique vineyard, Clos des Quatre Vents.

Grape Blend: Cab. Sauvignon | Merlot | Petit Verdot

The stock left bank Bordeaux blend also used to good affect in the New World. Cabernet's, acidic, tannic complex qualities marry ideally with Merlot's sweet, softy flesh characteristics, with Malbec adding extra smoky, earthy complexity. Also experimented with in parts of Napa too, such as at Dominus and Cain Five.