Château Potensac, Médoc, 2008

  Château Potensac

`Perhaps the finest Potensac made since the 1982, the 2008 is undoubtedly a sleeper of the vintage. Harvested between October 4-16, this blend of 42% Merlot, 40% Cabernet Sauvignon, and 18% Cabernet Franc was fashioned from modest yields of 44 hectoliters per hectare. While lacking the prestige of a grand cru classe, it offers an amazing display of sweet black cherry and cassis fruit intermixed with notions of earth and spice. Good purity, a medium to full-bodied mouthfeel, a seamless balance, ripe tannins, and fresh acids result in an amazing wine that should sell for a song. It should evolve for a decade or more`. 90-92 points. - Robert Parker, The Wine Advocate, Issue 182

Contains Sulphites.

About Château Potensac

Potensac is a Cru Bourgeois, located in the appellation of Médoc.

Appellation: Médoc

With the exception of Haut Brion, all the Chateaux listed in the 1855 classification are situated in the Medoc, however, as with the Haut Medoc, most of the grand names defer to their more specific appellations. This is a vast AOC with around 1500 different wine-making estates. There are many good AOC Medoc wines, which did belong to the now defunct Cru Bourgois classification. The most notable estate is Potensac, which is owned by Leoville Las Cases.

Grape Blend: Cab. Sauvignon | Merlot

A classic partnership. The stock left bank Bordeaux blend also used to good affect in the New World. Cabernet's, acidic, tannic complex qualities marry ideally with Merlot's sweet, softy flesh characteristics.