Marsannay, Clos de Jeu
Château de Marsannay

Marsannay, Clos de Jeu


Destination

vintage


portfolio

Portfolio
These wines are in stock and are available for delivery at your convenience.


2015
75cl
DP
£40.20

2015
6x75cl
DP
£241.22

2016
75cl
DP
£40.20

2016
6x75cl
DP
£241.22

2017
6x75cl
DP
£241.22

2017
6x1.5L
DP
£506.46

2018
6x75cl
DP
£241.22

2018
6x1.5L
DP
£506.46

2019
75cl
DP
£40.20

2019
75cl
DP
£40.20

2019
6x75cl
DP
£241.22

2019
6x75cl
DP
£241.22

2020
6x75cl
DP
£241.22

2021
6x75cl
DP
£253.22

En primeur

En Primeur
The following wines are either En Primeur or Ex-Chateau and currently abroad awaiting shipment to the UK. These wines are subject to final confirmation from the Justerini & Brooks team.


2022
6x75cl
EP
£160.00


Château de Marsannay, Marsannay, Clos de Jeu, 2015

2015

Justerini & Brooks Tasting note

Château de Marsannay, Marsannay, Clos de Jeu, 2015

The most forward and immediately appealing of the estate’s Marsannays. Fine, caressing and charming fruit notes of red berry and damson, a touch gourmand but silky and fine. Beautifully delicate. All destalked and aged in 25% new oak barrels.

ABV:
14%

specifications

country:
France

region:
Burgundy

Appellation:


style:

Grape Variety:

Allergen Information:
This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.


Château de Marsannay

Château de Marsannay

Since 2012 Château de Marsannay has been owned by the Halley family, at the same time they bought the Château de Meursault. They own 34 hectares of superbly situated vines, and as with Château de Meursault, have invested heavily in realising the estate’s huge potential. The Domaine is managed by Château de Meursault’s Stephane Follin-Arbelet, who is overseeing a quality revolution, but Château de Marsannay have their own winemaking team, lead by the fantastic, and award-winning, Sylvain Pabion. Winemaking is classic and adaptive, largely de-stalked but with whole bunches when necessary, a cold-soaked prior to fermentation and then ageing in a mixture of new and used oak barriques for over a year. Alongside Château de Meursault, this is on course to become one of the largest organic certified estates in the Côte d'Or.

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