Mâcon Uchizy, 2017

  Gerald et Philibert Talmard

£36.50 for 6x75cl
10 cs
 
£79.50 for 24x37.5cl
10 cs, 22 btls
 
£83.50 for 6x150cl
10 cs, 3 btls
 

Contains Sulphites.

About Gerald et Philibert Talmard

Domaine Gerald and Philibert Talmard is a family Domaine in the small town of Uchizy in the Maconnais. The style of wine Philibert produces here is pure and refreshing, achieved by early picking of ripe grapes whilst they still have good levels of acidity in them and fermented using stainless steel only.

Appellation: Mâcon

Macon is an important commercial hub on the river Saône and capital of the Mâconnais wine district of Burgundy, where large quantities of white wine is produced. There is some red wine produced but this is dwarfed by the vast quantities of white wine made and it is rarely seen on export. The Mâconnais does not have an uninterrupted escarpment like that of the Côte d'Or, rather vineyards are planted on rolling limestone/clay hills, amongst other livestock and arable farming. The appellation is as popular as ever, thanks to its ability to produce good, affordable and very approachable examples of White Burgundy. There are now a number of high-quality growers in the region, not least Dominique Lafon who sees enormous potential here. The wines can be from the simple and refreshing, to complex buttery and mineral, whilst not hitting the heights of those from the Côte de Beaune, they can offer excellent quality for the money you pay. Though no more than an hour south of the Côte de Beaune, the climate is warmer here to a significant enough degree to make harvests a good 10 days earlier and the style of wine producer rounder and more buttery. The basic appellation is Mâcon, then up a level is Mâcon-Villages or Mâcon followed by a particular village name such as Milly, Uchizy, Lugny etc .. ;other Appellation Contôlées that can be of extremely high quality are St-Véran; Pouilly-Vinzelles, Pouilly-Loché, and Pouilly-Fuissé.

Grape Type: Chardonnay

Chardonnay is one of the most widely-grown and versatile of all white grape varieties. As a relatively neutral grape, it offers a near transparent map of winemaking style, climate and terroir. It is the ideal grape variety for Burgundy, where it serves to mirror the complex nuances of the myriad of terroirs found in this hallowed land. Chardonnay produces a variety of wines from the minerally and unoaked styles found in Chablis, the fatter nuttier examples in Meursault, to the tropical fruit-driven versions found in the New World. It is also the major grape variety in Champagne, where it produces lively floral wines, namely in the Côte de Blancs. It can be found throughout Europe and the New World thanks to its versatility. As a non-aromatic variety, it has an affinity with oak, whether new or used, French or American.