Vosne Romanée, Les Beaumonts, 1er Cru
Domaine Perrot Minot

Vosne Romanée, Les Beaumonts, 1er Cru, 2014


Destination

vintage

Broking
Broking
These are wines from our broking list and have an average delivery window of 15 working days.

2014
6x75cl
DP
£1,279.22


Domaine Perrot Minot, Vosne Romanée, Les Beaumonts, 1er Cru, 2014

2014

Tasting Notes


ABV:
13 %

Notes

A generous, perfumed Vosne wity a mineral dimension offering intense flavours of crushed rocks, sloe plum and summer berry, as fresh and invigorating as it is enticing, ripe and silky. Extremely expressive and inviting. Long scented ripe fruit notes haunt the lenghty finish. Seductive but superbly poised Vosne.

Critics score


Score:
91

100

Source:
Stephen Tanzer, Vinous

Date:
01/2016

Notes
Bright, dark red. The nose shows an almost confectionery red fruit sweetness without any roasted character, with a hint of banana dissipating with aeration; smells like a New World Pinot. Superripe, concentrated and thick, conveying strong sucrosité to its candied primary fruit flavors. Finishes impressively long, with the ripe tannins buried in fruit. At once unctuous and tender, this wine should give early pleasure, but there's enough underlying rocky minerality to ensure a graceful evolution in bottle. This parcel is at the beginning of the Beaux Monts du Haut, notes Perrot-Minot.

specifications

country:
France

region:
Burgundy

Appellation:


style:

Grape Variety:

Allergen Information:
This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.


Domaine Perrot Minot

Domaine Perrot Minot

After practising the profession of wine broker for seven years, Christophe Perrot-Minot took over his parent’s estate in 1993. As well as providing renewed vigour and a perfectionist’s approach to the winemaking, Christophe also succeeded in expanding the Domaine substantially by buying out the famous Pernin-Rossin estate in Vosne-Romanée, starting with the 2000 vintage. The viticulture is respectful to nature and terroir - no chemical fertiliser or herbicides are used. Low yields and Christophe’s eye for detail are fundamental to the great quality of the wines, in addition to the Domaine’s impressive army of old vines ranging from 40 to 100 years old. Everything is hand-picked, vine leaves and canopies are thinned during the season and sorting / grapes selections are rigorous. The grapes are , for the most part, de- stalked, though up to a third whole-bunches are kept depending on the vintage and the vineyard. After fermentation the wines are aged in a maximum of 30-40% new oak. The wines are incredibly ripe, refined and concentrated, yet despite their almost modern intensity and polish they allow the nuances and character of terroir to come through strongly. A stellar Domaine.

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