Maximin Grünhauser, Spatburgunder, 2014

  Von Schubert

A refined, limpid, Spatburgunder that fits seamlessly into the range, displaying many of the hallmark characteristics of Carl Von Schubert's Rieslings - transparency, complexity, touches of cool herbs and fine fruit. Here of course the fruit is red, as wild small berry notes are lifted by sweet spice notes and a touch of rock salt, all laced together with the finest of tannins.

Contains Sulphites.

About Von Schubert

This estate is centred on a former monastic Manor House at the foot of the Maximin Grünhaus hill close to a narrow tributary of the Mosel, the Ruwer. This towering hill is responsible for world famous wines of Carl von Schubert whose sensible attitude to vineyard management, careful selection and yield restriction result in classic examples of Ruwer style wines that are at bold, racy and mineral. Three of the region’s top vineyards are all situated on this hill. The Herrenberg occupies most of this,producing taut, mineral wines, whilst the other two comprise Bruderberg and Abstberg. In the monastic period the former provided the brothers’ tipple whilst the venerable, opulent Abstberg provided the extravagant imbibing requirements of the Abbotts.

Appellation: Mosel-Saar-Ruwer

The vineyards along the steep sided banks of the Mosel river, part of the region known as the Mosel-Saar-Ruwer, are known for being some of the hardest vineyards in the world to work (due to their steepness) and home to some of the finest white wines in the world. Riesling is king in this cool region that follows the twists and turns of the River Mosel providing myriad different terroirs and vineyard aspects.