Croft, Vintage Port, 2017

Tasting Note:

Wild blue hedgerow and blackcurrant fruit and notes of sage and mint on the nose, the palate has remarkably good acidity, even if the fruit character verges more toward succulent prunes, raisins and raspberries. Exotic and rich, with enormous concentration, it finishes mellow and velvety, wrapping up all those tannins in beautifully clear fruit.