Chateau Montlandrie, Cotes de Castillon, 2012

  Château Montlandrie

A recent blind tasting of the Montlandrie 2009 showed the team just how impressive this estate is. Situated on the clay and limestone slopes near the windmill in Castillon, Montlandrie is another wine from the Durantou stable that punches well above its weight. Picked between the 9th and 12th of October and produced from 75% Merlot and 25% Cabernet Franc, this is a sumptuous example which displays masses of high toned floral prettiness, notes of graphite and violets, with a core of bilberries and cranberries. The structure is really impressive with chalky ripe tannins and serious mineral length.

Contains Sulphites.

About Château Montlandrie

It is hard to think of anyone more charismatic or energetic in Bordeaux than the dynamic Denis Durantou. His flagship Chateau L’Eglise Clinet is regarded as Pomerol royalty, but for those who want exception quality and like the idea of a bargain, should fill their boots with Chenade, Saintayme, Les Cruzelles and Montlandrie. The latter is Denis’ property on the hill of Castillon.

Castillon is a continuation of the Cote of St Emilion and this is reflected in the terroir of this 12 hectare vineyard. Clay and limestone soils and a steep southerly facing aspect provide perfect conditions. Merlot and Cabernet Franc dominate plantings (65% and 20% respectively) with 15% of Cabernet Sauvignon.

2009 was the first vintage Denis produced and it was a roaring success. Voluptuous, silky and characterful, it was a superb debut. The 2010 reached even greater heights with clearer delineation and even more lavish fruit. Subsequent vintages have gone from strength to strength. It is extremely rare if Montlandrie does not feature in our top ten ‘best value’ picks – it is a wine we love to buy and drink for its immediate charms, but have no doubt, this is a serious, dense wine with plenty of ageing potential.

Appellation: Côtes de Castillon

These are Merlot based wines, sometimes with Cabernet Franc, that betray a fleshiness and sturdiness that can be drunk 1-5 years after the vintage. The region is named after the town of Castillon-la-Bataille, the battle that brought an end to the hundred years war.