Sadly, Ch Palmer was affected by the hail storms in May 2009. This reduced the potential crop size and the estate has only achieved yields of 34hl/ha. The wine itself is sensational. A truly decadent, voluptuous Palmer. Deep purple colour, with notes of chocolate, baked figs, sloes, griotte liqueur, cut herbs, fruits of the forest, truffle and high toned flowers. The palate is wonderfully voluptuous and velvety with lashings of ripe dark cherries, svelte blackberries as well as a mineral complexity too. This is a composed temptress; alluring, luxurious, complex and utterly delicious. 41% Cabernet Sauvignon, 52% Merlot and 7% Petit Verdot.
The eponymous General Charles Palmer purchased this estate in 1814 having stumbled across the region whilst making his way back home after the Battle of Toulouse. The General moved in high society and marketed his wine successfully in London. The current owners are the Sichel family and the negociant company Mahler-Besse. The vineyards are renowned for their high percentage of Merlot plantings (47%); contrary to the popular theory that one plants one’s best gravel croupes with Cabernet Sauvignon. It is this high percentage of Merlot that gives the wine such a seductive texture and such an exotic character. The estate’s second wine, Alter Ego (previously Reserve de General) is also excellent.
The wines tend to show more perfume and roundness than neighbour St-Julien, Pauillac, and St-Estèphe, whilst retaining a certain structure and concentration. Margaux is the most southerly and most extensive of the famous Médoc communes, a patchwork of vineyards with lesser parcels classed purely as Haut-Médoc. A myriad of soil mixtures can be found, clay, limestone, and gravel. Though quality is not always consistent here, the potential is great as more Margaux properties were included in the 1855 classification of the Médoc and Graves than any other appellation.
The two leading lights are the highly sought after Châteaux Margaux and Palmer, though there are several other solid performers including Brane-Cantenac, Rauzan-Ségla, Durfort-Vivens, Lascombes, Giscours, Ferrières, Malescot St Exupery and Luc Thienpont’s new boutique vineyard, Clos des Quatre Vents.