Richebourg, Grand Cru, 2012

  Domaine Jean Grivot

Richebourg, Grand Cru

Contains Sulphites.

About Domaine Jean Grivot

Etienne Grivot succeeded his father, Jean, in 1987, and today presides over 15 hectares of vines spread accross Nuits, Vosne, Vougeot and Echézeaux. This is one of the modern-day, benchmark Burgundian domaines. The estate’s densely-planted old vines (the average age is 40 years old) produce naturally-low yields and, together with Etienne’s organic approach to viticulture and sensible winemaking, result in vivid, pure, very well-balanced Burgundies. The wines are much more softly extracted than when Etienne first started, the winemaking is incredibly flexible, depending on the vintage, but usually only 5% of stalks are retained, and rarely more than a third of the barrels are new. A reference point for good Burgundy.

Appellation: Richebourg

Richebourg is one of the great Grands Crus in the Vosne-Romanée commune, behind only to La Romanée, Romanée-Conti and La Tâche in reputation. Its 8 ha are shared between a handful of growers including Domaine de la Romanée-Conti, Domaine Leroy, Grivot, various branches of the Gros family and Domaine Méo-Camuzet. As the name suggests, this is one of the most voluptuous, rich and powerful wines of Burgundy, a sort of Vosne-Romanée on steroids, and has the ability to age for decades.