Montlouis Sur Loire, Remus Plus, 2014

  Domaine de la Taille aux Loups

Jacky's fabulous Remus Plus cuvee comes from multiple old vine parcels of between 60 and 100 years old planted on poor soils with high chalk content. More complex citrus notes of grapefruit and bergamot, fine crystalline honey, sleek but textural, beautifully poised and totally dry. A wonderful wine that finishes with fine chalky mineral notes.

Contains Sulphites.

About Domaine de la Taille aux Loups

In 1988, Jacky Blot set up this Domaine attempting to drag the Montlouis appellation out of the shadows of its neighbour, Vouvray. Jacky is one of the world’s greatest exponents of the Chenin Blanc variety, his 12.5 hectares of vines are planted with nothing else. His viticultural philosophy sees him working closely with nature; fertilisation is now an extinct practice, chemical treatments are practically non-existent and pruning is radically short, keeping yields down to an average 25 hl/ha. At harvest time picking is by hand, successive tris are undertaken and a severe grape selection is carried out. The wines are then vinified in Bordeaux barriques, both new and old (depending on the particular cuvée) in cool rock-hewn cellars. A domaine that clearly demonstrates the potential Chenin has for producing some of the world’s great white wines.

Appellation: Montlouis

Perhaps overshadowed by its neighbour Vouvray, Montlouis has the ability to produce some of the most exciting and delicious Chenin Blanc, from the totally dry to Botrytised sweet examples. These are taut mineral wines with exceptional acidities and ability to age beautifully in bottle.