Château Beychevelle, 4ème Cru Classé, St Julien, 2023

Name: Château Beychevelle, 4ème Cru Classé, St Julien
Brand: Château Beychevelle
Price: 360 GBP

Available Vintages

all 2015 2018 2021 2023 2024

justerini & brooks tasting note

The dream team of Philippe Blanc, Erwan Le Brozec and Romain Ducolomb is doing a wonderful job at Beychevelle. 2023 is yet another excellent Beychevelle boasting a seductive bouquet of loganberry, cassis, lilac and graphite. On the palate there is plenty of plump, ripe fruit, suggestions of Chambord as well as some sultry dark fruits. There's a modernity to the fruit - this is textural and seductive, wrapped in super-refined and silky tannins, laced with lots of fine detail. Another excellent Beychevelle produced from 54% Cabernet Sauvignon, 40% Merlot and 6% Petit Verdot.

critic reviews

94/100Jane Anson,Inside Bordeaux

Tasting just a few months on from En Primeur, this has a kick of white pepper and capsicum spice, excellent freshness and balance with elongated tannins and a kick of smoky black tea and liqourice root. Good stuff, 60% new oak for ageing.

DRINKING WINDOW 2029 - 2044

date of review 06/2024

90-92/100Lisa Perrotti-Brown,The Wine Independent

The 2023 Beychevelle represents 50% of this year's crop. Deep garnet-purple in color, it springs with vibrant notes of redcurrant jelly and blackcurrant pastilles giving way to an undercurrent of cranberries, crushed rocks, and wild thyme plus a hint of black olives. The light to medium-bodied palate is refreshing and pure, with a slight chewiness to the well-managed tannins, finishing on a savory note. The blend is 61% Cabernet Sauvignon, 35% Merlot, and 4% Petit Verdot. This is the highest proportion of Cabernet Sauvignon in Beychevelle ever, following the new plans to include more of this variety.

DRINKING WINDOW 2028 - 2042

date of review 05/2024

92-94/100Neal Martin,Vinous

The 2023 Beychevelle was picked from September 13 through October 6 over 17 days of harvest, partly because of the size of the crop and not having to rush. It has the highest proportion of Merlot under winemaker Philippe Blanc (35%), and it matured in 70% new oak. This has a notably floral and tightly-knit bouquet, leaning a little more toward blue fruit than other Saint-Julien wines tasted from barrel. The oak is nicely integrated. The palate is medium-bodied with strict tannins that impart a sense of linearity. Very saline, this is a saliva-inducing Beychevelle, lightly spiced with a structured, almost Pauillac-like finish. Excellent.

DRINKING WINDOW 2029 - 2055

date of review 04/2024

93-94/100William Kelley,Robert Parker Wine Advocate

The 2023 Beychevelle has turned out especially well this year, exhibiting a more integrated, seductive style than recent vintages that were constructed in a punchier, more extracted register. Offering up aromas of cassis and plums mingled with notions of pen ink, violets and pencil shavings, it's medium to full-bodied, broad and fleshy, with a deep core of fruit and a classy, suave profile that foregrounds the estate's prime vineyard holdings on the plateau around Ducru-Beaucaillou. It's a blend of 54% Cabernet Sauvignon, 40% Merlot and 6% Petit Verdot that represents 50% of the estate's production.

date of review 04/2024