critic reviews
La Chapelle de la Mission Haut-Brion 2019 has a deep garnet-purple color. Fragrant notions of redcurrants, black raspberries, and cassis waft from the glass, followed by hints of rose oil, cinnamon toast, and anise. The medium to full-bodied palate delivers plush tannins and seamless freshness to support the vibrant red and black fruit, finishing long and perfumed.
The 2019 La Chapelle de la Mission Haut-Brion has a crisp and fresh nose with blackberry, black olive and a light marine scent coming through with time. The palate is medium-bodied with supple tannins, and well-judged acidity. Quite harmonious with the oak neatly subsumed on the finish. Delightful. Tasted blind at the Southwold annual tasting.
Unwinding in the glass with aromas of dark berries, orange rind and rich spices, framed by a deft application of cedary new oak, the 2019 La Chapelle de la Mission Haut-Brion is medium to full-bodied, deep and concentrated, with lively acids and a more tightly wound profile than its counterpart across the street.
Restrained, finessed and sculpted, this is a wine that I highly recommend in the 2019 vintage. Blueberry and creamy blackberry fruits, given nuance with fragrant violet and peony, alongside flint and gunsmoke. Delicious, a brilliant stepping stone to La Mission Haut-Brion but absolutely standing on its own. Bottled May 2021. Harvest finished October 4. 27% of production.
