Clos de Tart

Clos de Tart, Grand Cru, 2009

Name: Clos de Tart, Grand Cru
Brand: Clos de Tart
Price: 2022.82 GBP

96/100

Vinous

Available Vintages

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in bond

Broking

2009
1x3L
DP
£2,022.82

Justerini & Brooks Tasting note

The 2009 was fermented with a approximately 50% whole bunches, aged in oak barrels for 17 months and will be bottled without filtration in Spring 2011. This wine, the result of a superb growing season and a modest 26 hl/ha, is perfectly balanced. The natural alcohol is 13.59 degrees, the structure is serious yet there is an energy and exuberance to it, not to mention a very shapely figure. The ripe sloe, red berry, wild bramble and loganberry fruit is set in dense but alluring and curvaceous tannic structure. There is depth of flavour, too, to compliment the heady opulent Pinot fruit characteristics there are undertones of mineral, stone and undergrowth. The seems to have it all richness and vitality, structure and harmony. A great allrounder, a true thoroughbred, this should last the course for decades.

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GUARANTEED PROVENANCE

Provenance in fine wine

When it comes to purchasing wine, provenance is of upmost importance. A wine’s history – where it’s sourced from and how it’s been stored – can have an enormous influence on the eventual enjoyment it provides. At Justerini & Brooks, we can trace nearly every case back to the domaine, estate or Château it originally came from; we ship from over 200 wine producers throughout the world.

Wines not bought directly from the vineyard are either sourced from trusted suppliers, with whom we share the same philosophy and rigour in buying, or from our own network of Cellarers customers. These customers’ wines are stored in optimal conditions in Octavian Corsham and, in the vast majority of cases, have been stored by us since the wine was first shipped. We do not purchase wine from auctions.

We feel it is equally important to for our customers that the case they buy and leave in storage with us is exactly the same case they subsequently have delivered. This may sound obvious and straightforward, yet we are one of very few merchants to have taken measures to ensure this.

We have created a system where every case is independent, thereby ensuring a trail of ownership and peace of mind for every customer.

The Journey

Justerinis ensures that every case of wine stored with Cellarers (Wines) Ltd has a unique identifier and customer’s name, almost unheard of in the industry as it is expensive to administer. These details are printed and placed on every case which is logged and recorded under your account name and kept in the world’s most renowned storage facility, Octavian Corsham.

This information is sent from our systems to the warehouse every day to ensure the trail of ownership is verified and upheld.

While customer reserves are stored in Corsham, our physical stocks are kept in Hoddesdon, further providing a geographical separation between customers’ wines with Cellarers and Justerinis’ own stock.

Further Reassurance

Cellarers (Wines) Ltd is a legally separate limited company from Justerini & Brooks which currently holds approximately £450 million worth of customer reserves. It is fully insured to catastrophic loss. Many merchants will state that wine in their care is fully insured, but in reality this is on an individual case basis with insufficient cover for total loss as this is prohibitively expensive. The cover provided by Octavian and Justerini & Brooks is unmatched.

Cellarers (Wines) Ltd is audited by PwC every year.

Critic Reviews

96/100

Neal Martin,

Vinous

The 2009 Clos de Tart Grand Cru is a wine that turns everything up to 11. It was picked from September 15 at 29.4hl/ha with 13.6° alcohol, then matured for 17 months in new oak. There was some whole bunch here, although I do not know the exact percentage. The incredibly intense, powerful bouquet of red cherries, kirsch and cranberry is augmented by light floral scents, although there is more glycerin here than I recollect on previous bottles. The palate is medium-bodied, muscular and well-balanced, offering firm, grippy tannins that lacquer the mouth. As I have observed before, with aeration this becomes more clenched and more like the 2010 in style, though I seek a little more detail on the finish, where the precocity of the growing season blurs the edges. Give it another three to five years. Tasted at a private Clos de Tart dinner in London.

drinking window 2020 - 2040

date of review 02/2019

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14%

allergen information

This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.