Chablis, Séchet, 1er Cru, 2014

A distinctive mineral dimension makes this the most edgy, salty and characterful Chablis Dauvissat makes. There is a certain finesse to this as well - truly showing its 1er Cru status. Long exquisite flavours of citrus, stones, rock salt and crushed oyster shell. From a specific parcel with Vaillons but so different, so much more mineral.