Bannockburn, Pinot Noir, 2024

Ripe and silky with dark cherry and red fruits mingling to supple and smooth, floral and round, fresh finish. Bannockburn is a blend of the 4 vineyards: 30% Cornish Point, 10% Calvert, 30% MacMuir and 30% Elms. Fermented with 20% whole clusters and matured for 13 months in 25% new French oak, the remainer used. Most of the vines sit at around 30 years old, the only vines under 20 come from MacMuir – a single vineyard that they rate as their future star.