El Rapolao, La Vizcaina de Vinos, Bierzo
    Raúl Pérez

    El Rapolao, La Vizcaina de Vinos, Bierzo, 2020

    Available Vintages
    portfolio
    1. 2020

      75cl

      DP

      £26.78

    2. Last Few

      2020

      75cl

      DP

      £26.78

    3. 2020

      6x75cl

      DP

      £160.73

    4. Last Few

      2020

      6x75cl

      DP

      £160.73

    5. 2020

      3x1.5L

      DP

      £166.73

    Justerini & Brooks Tasting note

    Increasingly recognised as Valtuille’s official Grand Cru, Raul explained that it is now impossible to buy more land in El Rapolao. It has become the most labelled single vineyard wine in Bierzo (three of which are Raul’s) and is celebrated for the complexity of fruit and depth, always allied to freshness. The tannins are sweet and the floral top notes, driven by the Bastardo in the field blend, are highly alluring and come together to produce a hugely complex, richly-flavoured Bierzo. Raul has the biggest holdings in Rapolao. The La Vizcaina bottling coming from two plots; one mid-slope and one in the lower part, together averaging 550m of elevation. The older parcel in the mid-slope was planted in the 1920s on hard clay and stony soils and the younger, lower plot in the 1980s on clay with more organic material. The blend meets salinity and perfume with silkiness and style. Whole bunch fermented in wood and kept on the skins for 30-45 days before 12 months aging in purely neutral 500L French casks.

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    product details

    Specifications

    Country:
    Spain
    Appellation:
    Bierzo
    Producer:
    Raúl Pérez
    style:
    Red Wine
    Grape Variety:
    Mencia
    abv:
    13.5%

    allergen information

    This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.