Like the Grand Vin, this Pavillon Rouge is the most concentrated ever, the result of low yields at only 30hl/ha. Ripe but restrained black fruit aromas and hints of toasted oak. There is fabulous density on the palate, fine fruit displaying great sweetness, hints of fresh-baked bread, mulberry and blackcurrant, and fully integrated tannins on the finish. A superb Pavillon Blanc coming from 50% of the Margaux crop. Two-thirds Cabernet Sauvignon and one-third Merlot.
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