Château Smith Haut Lafitte Blanc, Pessac Léognan
    Château Smith Haut Lafitte

    Château Smith Haut Lafitte Blanc, Pessac Léognan, 2022

    96/100
    Inside Bordeaux
    93-95/100
    The Wine Independent
    94-96/100
    Vinous
    Available Vintages
    En primeur
    1. 2022

      6x75cl

      EP

      £719.50

    Justerini & Brooks Tasting note

    Smith Haut Lafitte Blanc, tasted En Primeur, offers a more muscular, impactful interpretation of the vintage, as it exudes grassy citrus and tropical notes of pineapple and passion fruit. Quite solid and firm on the palate, those 60-80 year old vines make their presence felt. It may need a little time to unwind, or perhaps is more clearly a wine for the table, the benefit of the doubt suggests that these wines do come good with time. 90% Sauvignon Blanc, 5% Semillon and 5% Semillon Gris (which imparts an extra kick of creaminess in the wine, we are told). Raised in 50% new oak.

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    GUARANTEED PROVENANCE

    Critic Reviews

    94-96/100
    Neal Martin,
    Vinous
    The 2022 Smith Haut Lafitte Blanc is matured in 50% new oak for a planned 12 months, removed from barrel after 9 months with three months in vat after blending. It has a very perfumed nose with yellow plums, jasmine, walnut and touches of fennel. The palate is medium-bodied with fine depth and acidity. Waxy in texture, with hazelnut and white pepper toward the saline, almost creamy finish.
    drinking window 2027 - 2050
    date of review 05/2023
    93-95/100
    Lisa Perrotti-Brown,
    The Wine Independent
    The 2022 Smith Haut Lafitte Blanc is a blend of 90% Sauvignon Blanc, 5% Semillon, and 5% Sauvignon Gris, with a yield of 24 hl/ha and aging in 50% new oak. It bursts from the glass with bold notions of Bosc pears, grapefruit oil, and white peaches, followed by wafts of coriander seed, sea spray, and wet pebbles. The medium-bodied palate is charged with a lively backbone, supporting the generous stone fruit and pear flavors, finishing long and chalky.
    drinking window 2025 - 2032
    date of review 05/2023
    96/100
    Jane Anson,
    Inside Bordeaux
    This has structure and depth, serious tension, with slate, vibrant citrus, graphite, white pear, apricot, aniseed, liquorice, star anise, creamy but with a slice of steel that cuts through it. Brilliant quality, this is a standout white. Harvest August 18 to September 2. 50% new oak. Technical director Fabien Teitgen.
    drinking window 2023 - 2032
    date of review 05/2023

    product details

    Specifications

    abv:
    13%

    allergen information

    This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.