Cristal, Brut, Gift Box
    Louis Roederer

    Cristal, Brut, Gift Box, 2002

    100/100
    Vinous
    Available Vintages
    portfolio
    1. 2002

      1x1.5L

      DP

      £1,087.61

    Justerini & Brooks Tasting note

    Roederer’s 2002 Cristal is still in its infant, fresh stage. Subtle notes of pears, flowers, spices, mint, minerals and oak are woven into a cashmere-like frame of extraordinary grace and elegance. This beautifully-sculpted Champagne possesses notable clarity but with the additional depth of fruit that is characteristic of this vintage. It is a gorgeous, seductive Cristal of the highest level. In 2002, Cristal is 60% Pinot Noir and 40% Chardonnay with 10 grams of dosage. 20% of the wine was fermented in oak. This is Lot : L030351A107809. This bottle was disgorged in June 28th, 2007. Anticipated maturity: 2010-2032. 96+/100. - erobertparker.com

    delivery information
    GUARANTEED PROVENANCE

    Critic Reviews

    100/100
    Antonio Galloni,
    Vinous
    Roederer’s 2002 Cristal, from magnum, is just off the charts. What else is there to say? The magnum format is so well-suited to Champagne. As opposed to still wines, which are just aged in glass, for Champagne, the secondary fermentation takes place in the glass. I am convinced that is a major part of what makes Champagne from magnum (or larger) often so compelling. The texture, breadth and overall pedigree here is just remarkable, with layers of apricot, spice, dried flowers and citrus confit that continue to build over time. The 2002 is neither old nor young; it is quite simply eternal. What a great way to start the night. Wow!
    drinking window 2022 - 2042
    date of review 07/2022

    product details

    Specifications

    Country:
    France
    Region:
    Champagne
    Appellation:
    Champagne
    Grape Variety:
    Chardonnay/Pinot Noir
    abv:
    12%

    allergen information

    This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.