critic reviews
93/100Joe Czerwinski,Robert Parker Wine Advocate
A blend of Rhône varieties (Marsanne, Roussanne and Viognier), the 2024 Blancaneaux was fermented in a mix of oak puncheons and stainless steel drums. There's a hint of toasted coconut on the nose, along with vaguely floral notes, melon and citrus fruit, while the medium-bodied palate is plump and silky-textured, moving easily into a long, harmonious and gently honeyed but dry finish.
DRINKING WINDOW 2026 - 2030
date of review 10/2026