Ribera del Duero, 2018
Lovely bright cherry red colour, fragrant and floral with raspberry, a touch of fennel, strong red cherry notes. There is a grip, an almost dried cherry tannic quality that signifies the heat stresses of the vintage more than anything overripe or baked. Not too heavy, indeed this is quite an approachable Aalto that majors on prettiness and minerality – a wine that will shine with food. 14.5%
critic reviews
The 2018 Aalto reflects the cooler conditions of the year, with a more austere profile, subtle aromas and a harmonious palate. This is a classic example of modern, ripe and well-oaked Tempranillo from Ribera del Duero, which this year feels creamy, juicy and balanced. This follows the path of 2017 with integrated oak (they used only around 20% new oak) and a lively palate in a more drinkable and approachable style. They added some new vineyards from the zone of Boada where the soils are red and the wines bring freshness and lots of fruit. The wine had a shorter maceration with the skins and a softer vinification. This is finer and more balanced, with finesse but still very much recognizable as Aalto. 300,000 bottles produced. It was bottled in July 2020.