Château Figeac, 1er Grand Cru Classé, St Emilion
    Château Figeac

    Château Figeac, 1er Grand Cru Classé, St Emilion, 2024

    95/100
    Inside Bordeaux
    96-98/100
    The Wine Independent
    93-95/100
    Vinous
    Available Vintages
    En primeur
    1. 2024

      12x37.5cl

      EP

      £579.00

    2. 2024

      3x75cl

      EP

      £287.00

    3. 2024

      6x75cl

      EP

      £564.00

    4. 2024

      3x1.5L

      EP

      £574.00

    5. 2024

      1x3L

      EP

      £421.00

    6. 2024

      1x6L

      EP

      £812.00

    Justerini & Brooks Tasting note

    Figeac 2024, is a testament to patience and meticulous sorting. Frederic Faye explained they had to wait for full ripeness, summing up the 2024 as a wine of “great terroir and technique”. The result is a superb grand vin, but there will only be 60,000 bottles, half a normal crop. Produced from a blend of 33% Merlot, 28% Cabernet Franc and 39% Cabernet Sauvignon, with a bouquet redolent of mulberries and loganberries intertwined with garrigue, tobacco, pencil shavings, and lavender, further nuanced by blood orange and gravel. On the palate, a sweet exotic spice complements vibrant crème de mûre and earthy forest floor notes, all framed by grippy, powdery tannins.

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    Critic Reviews

    96-98/100
    Lisa Perrotti-Brown,
    The Wine Independent
    Deep garnet-purple colored, the 2024 Figeac opens with classic notes of cassis, kirsch, pencil shavings, and violets, leading to nuances of mint tea and underbrush. The medium-bodied palate is dense with tightly wound black and red berry flavors, framed by firm, fine-grained tannins and wonderful tension, finishing very long with lots of mineral and floral sparks. An absolute triumph in this vintage. Tasted twice with consistent score and notes.
    drinking window 2027 - 2050
    date of review 05/2025
    93-95/100
    Neal Martin,
    Vinous
    The 2024 Figeac was picked September 20 to October 5 at 31 hl/ha after sorting, as the natural yield was 36 hl/ha. The château sacrificed 21% of the crop (which I witnessed first-hand when I called in during harvest and toured the reception) and it matured entirely in new oak with 8% <em>vin de presse</em>. That wood is neatly assimilated on the nose with blackberry, raspberry and light pine resin scents, all fashioned with wonderful delineation. Later, a hint of wilted rose petal emerges from the glass. The palate is medium-bodied with fine tannins and a keen line of acidity. This is very elegant and classical Figeac in style. There is a little more linearity, but this feels quite effortless overall. Its <em>buvabilité</em> is perhaps higher than other vintages, even if the likes of the 2020 or 2022 might have longer legs. This becomes spicier with aeration, which seems to prolong the finish, especially on my second visit toward the end of my tastings.
    drinking window 2033 - 2060
    date of review 05/2025
    95/100
    Jane Anson,
    Inside Bordeaux
    Vivid plum and ruby colour, clear ripe raspberry and damson fruits, sappy quality, fine tannins. The Cabernet Franc slowly unfurls its floral waves, violets and iris, with white flowers, savoury black fruits, good energy and length. Figeac has shown over and over again that it can deliver wines that succeed and delight in many different kinds of vintage conditions, and it is an estate to have confidence in. 31hl/ha yield, 100% new oak, 8% press, 3.66pH. 31hl/ha yield. They deleafed on both sides for the first time since technical director Romain Jean-Pierre arrived 13 years ago. Harvest September 20 to October 5.
    drinking window 2032 - 2046
    date of review 04/2025

    product details

    Specifications

    Country:
    France
    Region:
    Bordeaux
    Appellation:
    St Emilion
    style:
    Red Wine
    Grape Variety:
    Merlot Cabernet
    abv:
    13%

    allergen information

    This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.