critic reviews
The 2025 Pédesclaux was picked from September 8 to 19, finishing with the Petit Verdot. It has a sorbet-fresh nose, more red than black fruit, touches of pine emerging, a little natural in style. The palate is medium-bodied with firm and slightly coarse tannins. Quite grippy, peppery, but I find the finish missing some substance and precision. Hopefully, it will gain a little more complexity during its barrel maturation.
Juicy, enjoyable, slate, crayon, plenty of Pauillac character, good quality, manages to capture juice without biting acidity.
The 2025 Pedésclaux reveals aromas of dark wild berries, cassis, blackberry and floral notes, combining freshness with approachability. Medium- to full-bodied, it’s structured yet enveloping, built around a juicy core of fruit framed by a firm tannic structure and concludes with a long, perfumed and somewhat firm finish. A blend of 69% Cabernet Sauvignon, 21% Merlot, 9% Cabernet Franc and 1% Petit Verdot, it is being matured in 50% new oak, with a significant proportion in 400-liter barrels rather than standard barriques.