Less immediately alluring than the estate’s Meursault Charmes; classically Perrières. Firm and crispy. Gripping flavours of crushed dry stones, minerals and sea salt with zesty notes of lemon rind. Bracing and taut. From two parcels within Perrières Dessus, just above their Bourgogne Terroir d’Exception, and 55-year-old and 45-year-old vines.
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