Cinsault, 2024

Sleeker and darker fruited than the preceding vintages, 2024 is the first year in which Donovan employed some submerged cap fermentation on the WO Darling component, which accounts for 75% of the blend – a site that Donovan shares with Duncan Savage. The remaining 25% comes from the Swartland. Forest fruited with red plums this is a gorgeous, fresh but fruity Cinsault.