Horseshoe Vineyard, Pinot Noir, 2023

Horseshoe was planted in 2004 and lies on a ridge of sedimentary shale called Monterey formation. There’s a lovely exotic spice quality alongside the ripe autumn raspberry and black cherry fruit. The nose is tight and polished, still a bit reticent with fine tea leaves and garrigue below. Quite high toned with flecks of salt and an underlying tender sweetness to the core of fruit. Very beguiling and complex, rooted to the earth but also full of charm and engaging fruit. Returning to this one appreciates the gorgeous inner sweetness, a medley of berry fruit, griotte, salts and fine stones with a touch of peach and even quince too. Finishes with salty, lovely tannins – so engaging and long.