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Barolo, La Serra
Roberto Voerzio

Barolo, La Serra, 1996

critic reviews

91/100Antonio Galloni,Vinous

The 1996 Barolo La Serra is another big, intense wine. Dark and explosive, the 1996 exudes power. La Serra is a site that tends to produce fresh, aromatic Barolos that also have a very distinctive edgy quality to their tannins. In this vintage, the tannins of the site and those of the oak are quite prominent. Even so, the 1996 has retained a good bit of vibrancy.

DRINKING WINDOW 2016 - 2021
date of review 10/2017
90-93/100Robert Parker,Robert Parker Wine Advocate

The superb 1996 Barolo La Serra's opaque ruby/purple color is followed by aromas of black fruits (blackberry, cherry, and a hint of raspberry), superb purity, highly extracted, powerful, monster-sized flavors, mouth-searing levels of tannin, and an impressively endowed, 40+ second finish. This backward, pure, intensely concentrated Barolo will require patience. Anticipated maturity: 2008-2025. Importer: Viva Vino, Eddystone, PA; tel. (610) 872-1500

DRINKING WINDOW 2008 - 2025
date of review 08/1999

product details

Country:
Italy
Region:
Piedmont
Appellation:
Style:
Grape Variety:
abv:
13.5%