Château Latour, 1er Cru Classé, Pauillac
    Château Latour

    Château Latour, 1er Cru Classé, Pauillac, 2003

    100/100
    The Wine Independent
    93/100
    Vinous
    Available Vintages
    Broking
    1. 2003

      12x75cl

      DP

      £8,321.47

    Justerini & Brooks Tasting note

    "There are only 10,800 cases (rather than the normal 15,000-20,000) of the 2003 Latour, a blend of 81% Cabernet Sauvignon, 18% Merlot, and 1% Petit Verdot (13.3% finished alcohol). A prodigious effort, it boasts a saturated purple color as well as a gorgeous perfume of smoke, cedar, creme de cassis, flowers, crushed rocks, and blackberries. Massive and multi-layered, with huge richness and low acidity, it is about as unctuous as a young Latour can be. It could be compared to the 1982, but it may be even more pure, at least at this early stage, than that monumental wine. The level of intensity builds prodigiously in the mouth, and the finish lasts nearly a minute. Disarmingly accessible (although analytically the tannin level is high), I suspect it will ultimately shut down, but it was performing impeccably when I tasted it. Anticipated maturity: 2010-2040+. 100/100". - Robert Parker, Wine Advocate # 164 Apr 2006.

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    Critic Reviews

    100/100
    Lisa Perrotti-Brown,
    The Wine Independent
    The 2003 Latour is a blend of 81.5% Cabernet Sauvignon, 18% Merlot, and 0.5% Petit Verdot. It explodes from the glass with crème de cassis, stewed plums, licorice, and mocha scents, followed by nuances of charcoal, rose oil, and crushed rocks. The medium-bodied palate delivers surprising elegance and jaw-dropping poise with well-knit freshness and super-soft tannins, finishing with incredible length and grace. It’s a real paradox of a wine coming from this very hot vintage and a testament to the Enclos’ singular terroir.
    drinking window 2024 - 2050
    date of review 03/2024
    93/100
    Neal Martin,
    Vinous
    The 2003 Latour is a wine that I have tasted many times, even buying some en primeur. Now it is reaching 20 years, and like other 2003s, I am beginning to think that even the best wines in the early days are starting to fall short of expectations. That is not to say it is a bad wine by any means. With layers of black fruit on the nose and hints of cedar, white pepper and aniseed, it is pretty burly aromatically and opens nicely with 20-30 minutes in the glass. The palate is structured and assertive, with grippy tannins and plenty of tobacco-infused black fruit. However, compared to other vintages, there is something just a bit "static" about this First Growth, an immovable object. Moreover, the longer I remain in its presence, it seems a little removed from a typical Latour as if the imprimatur of the growing season is beginning to influence the wine more than the terroir. I've scored this wine high in the past, but it's a complex wine to really love at the moment. Tasted at Medlar restaurant.
    drinking window 2024 - 2050
    date of review 08/2023

    product details

    Specifications

    Country:
    France
    Region:
    Bordeaux
    Appellation:
    Pauillac
    style:
    Red Wine
    Grape Variety:
    Cab Sauvignon Merlot
    abv:
    13%

    allergen information

    This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.