Château Mouton Rothschild, 1er Cru Classé, Pauillac, 2000

Name: Château Mouton Rothschild, 1er Cru Classé, Pauillac
Brand: Château Mouton Rothschild
Price: 17259.88 GBP

Available Vintages

all 2000 2007 2009 2010 2014 2015 2019 2020 2021 2022 2023 2024

critic reviews

97+/100Lisa Perrotti-Brown,Robert Parker Wine Advocate

Deep garnet colored with a touch of brick, the 2000 Mouton Rothschild (composed of 86% Cabernet Sauvignon and 14% Merlot) boldly bursts from the glass with tantalizing Black Forest cake, dried mulberries, kirsch and blackcurrant pastilles notes plus wafts of iodine, incense, potpourri and cinnamon stick with a hint of cigar boxes. Medium to full-bodied, the palate packs in the muscular fruit, framed by firm, ripe, grainy tannins and seamless freshness, finishing with phenomenal length. This is an incredibly complex and multifaceted wine, and it's drinking deliciously now. This said, I cant help but feel that it is holding something back, that it still has another layer of opulence and seduction to reveal in its tight-knit fruit and solid structure. I personally cant wait to see how this beauty will continue to unfold over the years to come.

DRINKING WINDOW 2020 - 2055

date of review 10/2019

95/100Ian d'Agata,Vinous

(a blend of 86% cabernet sauvignon and 14% merlot; pH 3.85; 69 IPT; 12.3% alcohol; 85% selection for the grand vin; 85% new oak): Bright deep ruby with the barest hint of garnet; still very youthful. Enticing, complex nose of cassis, smoky cedar, violet, underbrush and kirsch; very Pauillac, if in a ripe style. Dense, rich and suave in the mouth, with lively acidity nicely framing the rich flavors of blackcurrant, blackberry jam, milk chocolate, grilled bread and spicy underbrush. Finishes with noble tannins and outstanding chocolatey persistence. A great Mouton and much better than another recently tasted bottle that had shown some signs of premature evolution. Though this wine comes across as quite smoky and chocolatey, Tourbier points out that Mouton has been using barrels with a medium or medium-plus toast since 1994 (more heavily charred barrels were used here from 1989 through 1993). The excellent millennium vintage featured a hot and humid year characterized by a very large crop and a fairly rainy first part of the year, but a very dry and warm second half resulted in considerable hydric stress (especially on the Right Bank.)

date of review 08/2011