Brunello di Montalcino, Fornace
    Le Ragnaie

    Brunello di Montalcino, Fornace, 2016

    94/100
    Vinous
    Available Vintages
    portfolio
    1. 2016

      75cl

      DP

      £120.05

    2. 2016

      6x75cl

      DP

      £720.32

    3. 2016

      1.5L

      DP

      £220.10

    4. 2016

      3x1.5L

      DP

      £660.32

    Justerini & Brooks Tasting note

    Full bodied with ripe sweet fruit and glycerol. Plusher than the Vecchie Vigne with an attractive silkiness – griotte, kirsch, plum red berries and spices with ceps and wild mushroom notes on the finish. Fornace is a single plot in the higher part of the Castelnuovo dell’Abate zone, at 400 metres above sea level. The soils here have more clay in them than the Vecchie Vigne, resulting in rounder more powerful style of wine. Aged for 36 months in large Slavonian oak casks.

    delivery information
    GUARANTEED PROVENANCE

    Critic Reviews

    94/100
    Eric Guido,
    Vinous
    The 2016 Brunello di Montalcino Fornace is a dark, smoky and savory expression of southern Montalcino fruit. A beguiling display of earthy minerals encasing blackberry and cherry with exotic spice and sour citrus resonates in the glass. It’s deeply textural, silky yet verging on velvety, all carried by vibrant acids with ripe red fruits, savory herbs and inner florals which gain volume toward the close. Hints of dried orange peels and black tea linger through the long and youthfully tannic finale.
    drinking window 2024 - 2036
    date of review 11/2020

    product details

    Specifications

    Country:
    Italy
    Region:
    Tuscany
    Appellation:
    Montalcino
    Producer:
    Le Ragnaie
    style:
    Red Wine
    Grape Variety:
    Nebbiolo
    abv:
    13%

    allergen information

    This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.