Brunello di Montalcino, Fornace
    Le Ragnaie

    Brunello di Montalcino, Fornace, 2020

    94/100
    Vinous
    Available Vintages
    En primeur
    1. 2020

      6x75cl

      EP

      £500.00

    Justerini & Brooks Tasting note

    Back after a 4-year hiatus, Fornace offers deeper fruits with blood orange and grapefruit notes, buttressed by succulent warming cloak of cherries and strawberries. Sweet tannins with a bit of grip on the finish, Fornace is typically plusher and broader on the palate with a certain sandy elegance to the tannins. The 2020 is not heavy but textured and immediately seductive. Fornace is a single plot in the higher part of the Castelnuovo dell’Abate zone, at 400 metres above sea level. The soils here have more clay in them than the Vecchie Vigne, resulting in rounder more powerful style of wine. Aged for 36 months in large Slavonian oak casks.

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    Critic Reviews

    94/100
    Eric Guido,
    Vinous
    Crushed ashen stones, grilled herbs, underbrush and hints of smoke define the 2020 Brunello di Montalcino Fornace. It's soft-textured and round, with more black fruits than red and a core of cool-toned acidity that maintains balance as blood orange and saline minerals saturate. The 2020 finishes with a minty freshness contrasting edgy tannins and a slight citrus tinge that adds lovely complexities.
    drinking window 2026 - 2036
    date of review 11/2025

    product details

    Specifications

    Country:
    Italy
    Region:
    Tuscany
    Appellation:
    Montalcino
    Producer:
    Le Ragnaie
    style:
    Red Wine
    Grape Variety:
    Sangiovese
    abv:
    14%

    allergen information

    This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.