
Roberto Voerzio
Barolo, La Serra, 2021
justerini & brooks tasting note
Higher toned red plum and windswept flowers, La Serra has a core of glazed cherries and salts, presenting firmer tannins in step with its grander scale, yet it all feels ripe and elegant, less austere than it can be, with a sappy finish. A total of 3,400 bottles were produced, aged in a combination of 25hl cask, barrique and tonneau.