chateau haut bailly cru classe pessac leognan

Château Haut Bailly

Château Haut Bailly, Cru Classé, Pessac Léognan, 2015

Name: Château Haut Bailly, Cru Classé, Pessac Léognan
Brand: Château Haut Bailly
Price: 526.33 GBP

98/100

Inside Bordeaux

95/100

Vinous

Available Vintages

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delivery

in bond

Broking

2015
6x75cl
DP
£526.33

Justerini & Brooks Tasting note

If you thought we've been a bit disparaging about the Pessac Leognan appellation, this should balance things out a bit. In addition to the wonderful range at Haut Brion, Domaine de Chevalier, Smith haut Lafitte and Haut Bailly have also got it spot on. Produced from 60% Cabernet Sauvignon, 36% Merlot and 4% Petit Verdot, the 2015 Haut Bailly is super restrained, a beautiful, delicate, finely detailed wine. The nose is precise with aromas of loganberry, thimbleberry, tayberries and fresh mint. Waves of pure griotte fruit and earth charm the palate. This isn't sexy like the Smith Haut Lafitte, it is taut and classical in the best possible sense; it builds gently and unfurls to a beautiful peacocks tail of riberry and minerals. Refreshing, intense and very striking.

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GUARANTEED PROVENANCE

Provenance in fine wine

When it comes to purchasing wine, provenance is of upmost importance. A wine’s history – where it’s sourced from and how it’s been stored – can have an enormous influence on the eventual enjoyment it provides. At Justerini & Brooks, we can trace nearly every case back to the domaine, estate or Château it originally came from; we ship from over 200 wine producers throughout the world.

Wines not bought directly from the vineyard are either sourced from trusted suppliers, with whom we share the same philosophy and rigour in buying, or from our own network of Cellarers customers. These customers’ wines are stored in optimal conditions in Octavian Corsham and, in the vast majority of cases, have been stored by us since the wine was first shipped. We do not purchase wine from auctions.

We feel it is equally important to for our customers that the case they buy and leave in storage with us is exactly the same case they subsequently have delivered. This may sound obvious and straightforward, yet we are one of very few merchants to have taken measures to ensure this.

We have created a system where every case is independent, thereby ensuring a trail of ownership and peace of mind for every customer.

The Journey

Justerinis ensures that every case of wine stored with Cellarers (Wines) Ltd has a unique identifier and customer’s name, almost unheard of in the industry as it is expensive to administer. These details are printed and placed on every case which is logged and recorded under your account name and kept in the world’s most renowned storage facility, Octavian Corsham.

This information is sent from our systems to the warehouse every day to ensure the trail of ownership is verified and upheld.

While customer reserves are stored in Corsham, our physical stocks are kept in Hoddesdon, further providing a geographical separation between customers’ wines with Cellarers and Justerinis’ own stock.

Further Reassurance

Cellarers (Wines) Ltd is a legally separate limited company from Justerini & Brooks which currently holds approximately £450 million worth of customer reserves. It is fully insured to catastrophic loss. Many merchants will state that wine in their care is fully insured, but in reality this is on an individual case basis with insufficient cover for total loss as this is prohibitively expensive. The cover provided by Octavian and Justerini & Brooks is unmatched.

Cellarers (Wines) Ltd is audited by PwC every year.

Critic Reviews

98/100

Jane Anson,

Inside Bordeaux

Griottle cherry, deeply fruited, blackberry and raspberry, edges of pomegranate, tobacco leaf, rosemary, cigar box and cedar, with a core of spiced sage and rosemary. The first modern vintage to have Petit Verdot in any great quantity (there has always been a handful from the library plot of century-old vines but in quantities that are too small to be recorded as part of the blend). Harvest September 15 to October 8. Denis Dubourdieu consultant, Gabriel Vialard winemaker.

drinking window 2025 - 2050

date of review 09/2024

95/100

Neal Martin,

Vinous

The 2015 Haut-Bailly has a very attractive bouquet with red currant, strawberry, crushed stone and subtle graphite aromas, becoming more floral with aeration. The palate is medium-bodied with fine tannin, well judged acidity, a little correct in style. Precise and detailed on the classic, pencil lead finish. This is one Pessac-Léognan that I scored conservatively, only for it to improve dramatically after 5 or 10 minutes. Tasted blind at the Southwold 2015 Bordeaux tasting.

date of review 07/2019

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abv:

12.5%

allergen information

This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.