Inky ruby in colour, with vivid reflections, this successfully walks the line of the vintage, delivering quality and a sense of drama, campfire smoke, crushed rocks, sage, cassis, bilberry, blueberry and damson fruits. Silky tannins, stands out for its quality, one to look out for, and will age to at least 15 year, but deliver pleasure far earlier. Harvest September 22 to October 14. 60% new oak (for a little less time than usual). 23hl/h yield.

The 2021 Smith Haut Lafitte is a blend of 63% Cabernet Sauvignon, 33% Merlot, 3% Cabernet Franc, and 1% Petit Verdot, aging in 60% new oak. Deep garnet-purple in color, it needs a little swirling before it bursts with vibrant black cherries, fresh blackberries, and blackcurrant cordial scents, followed by hints of violets, star anise, and cedar chest. Medium-bodied, the palate delivers a great density of fresh black fruits and earthy layers, framed by firm, ripe, grainy tannins and compelling freshness, leading to a long finish with a spicy kick on this very impressive wine. At 22 hl/ha, yields are less than half of 2019 and about half of 2020, with 1/3 of the crop going into the Grand Vin this year.

Bottled last June, the 2021 Smith Haut Lafitte has a ripe bouquet for the vintage: black cherries, licorice, Provençal herbs and a touch of iodine. The palate is medium-bodied with supple tannins, a deft touch of black pepper and graphite, building toward a finish that exerts a gentle grip. It is slightly less marine-influenced than the barrel sample, but it is still a very decent Smith Haut-Lafite. This year, it must accept that the white has the upper hand.