'The 2008 is every bit as good. as its younger sibling, the 2010. Elegant, fresh, and fruity, with plenty of soft berry fruit, as well as hints of earth, mocha, and coffee, it is very floral and also best drunk in its youth, over the next 4-5 years'. Robert Parker, The Wine Advocate #194
Jacques and Sylvie Guinaudeau’s home estate is situated in the commune of Mouillac in the canton of Fronsac. Over a third of Grand Village is planted with vines in the best and most suitable plots for viticulture. The rest of the estate is woodland or is used to rear cattle or produce cereal crops. It is an enchanting estate and one that despite its lowly appellation is capable of producing excellent wines.
The same 15 strong team who tend the vines at Chateau Lafleur are responsible for the viticulture and wine-making here. With all the resources and savoir-faire of one of Pomerol’s elite estates at their disposal, it is no surprise that the wines produced at Grand Village are spectacular. From the 2013 vintage, a new cuvee produced exclusively from Sancerre Sauvignon Blanc clones has been bottled. ‘Les Champs Libres’ is a miniscule production, but demonstrates the outstanding quality of the terroir and the talent of the Grand Village team.
The low hills of Fronsac and Canon-Fronsac,close to the Gironde estuary, have been producing good wine since the early 17th century, even by the beginning of the 19th century, the wines of Fronsac were much more famous than those of Pomerol on the other side of Libourne.
Fronsac and Canon-Fronsac appellations are concentrated on high limestone dominated land, with Merlot and Cabernet Franc dominating the plantations. After years of under achieving, the last twenty years have seen a resurgence and some great value can be found here. The wines are at the same time show the sweet and velvety side of the right bank whilst betraying a firmer more Médoc style structure