"A lightly spiced and solidly complex nose offers up notes of red and blue pinot fruit as well as hints of violet, rose petal and earth. The rich, cool and admirably pure medium-bodied flavors possess excellent volume and notably ripe tannins that confer a dusty mouth feel onto the lingering, sappy and beautifully detailed finish. Another high-quality villages that is worthy of your attention." Allen Meadows, Burghound
Born out of the old the Clair-Dau estate, Bruno Clair’s wings are spread widely over the Côte d’Or covering nine appellations in total. Bruno, fi rst and foremost, is a vigneron and, with the help of winemaker Philippe Brun, produces some of Burgundy’s purest examples, adopting an approach that involves back-breaking vineyard work and minimal intervention winemaking, using a mixture of large old wooden foudres and smaller barriques for the long slow ageing process. The estate is renowned, in particular, for its excellent value Marsannays, stunning Gevreys and old vines Savigny Cuvées.
A commune in the Côte de Nuits that is home to some of Burgundy's and the world's finest examples of Pinot Noir. Vosne-Romanée villages, an appellation that encompasses the villages wines of neighbouring commune Flagey-Échézeaux, can be very good value. In addition to these there some excellent Premiers Crus vineyards and six Grands Crus, three of which share the name Romanée, the suffix to which Vosne was hyphenated in 1866. Right accross the appellation from village to Grand Cru the wines share a very distinctive combination of richness and silkiness that Vosne-Romanée has so successfully built its reputation on.
The Grands Crus are Romanée-Conti, La Romanée, La Tâche, Richebourg, Romanée-St-Vivant, and La Grande Rue. Between them they produce, with Musigny and Chambertin, the greatest wines of the Côte de Nuits. They have more finesse than any other but nonetheless show as much power and intensity as their nearest rivals. The Premiers Crus wines can be world class, too, amongst the best of them being, Aux Malconsorts, next door to La Tâche, Clos des Réas, Cros Parantoux made famous by Henri Jayer which lies above Grands Crus, Aux Brûlées of which a fine example is made by Méo-Camuzet, and Les Beauxmonts and Les Suchots next door to Flagey-Échézeaux.
Domaine de la Romanée-Conti is and has been one of the great names that dominates the commune, however the late Henri Jayer must surely rival if not surpass them in terms of influence and reputation. Apart from making some of the most startling examples of Vosne and Échézeaux, Henri influenced a whole generation of great young wine-growers who are now doing extremely well. The village's other great Domaines are Domaine du Comte-Liger Belair, Domaine Leroy, that includes part of the former Domaine Nöellat, Anne Gros, Jean Grivot, Méo-Camuzet, Sylvain Cathiard and the recently revived Domaine François Lamarche.