Château Coutet, 1er Cru Classé, Barsac
    Château Coutet

    Château Coutet, 1er Cru Classé, Barsac,

    Destination

    vintage

    Château Coutet, 1er Cru Classé, Barsac, 2018

    Justerini & Brooks Tasting note
    Château Coutet, 1er Cru Classé, Barsac, 2018
    Maturity:
    Keep
    ABV:
    13%
    90/100
    Lisa Perrotti-Brown, The Wine Independent
    Date Reviewed:
    02/2023
    Drinking Window:
    2024 - 2038
    94/100
    Neal Martin, Vinous
    The 2018 Coutet has a very intense bouquet with marmalade, clementines, mango and light apple blossom scents, all delivered with exceptional precision and delineation. The palate is vibrant and tensile on the opening thanks to a killer line of acidity that slices through the viscous fruit. There is so much tangible energy in this Coutet. This comes highly recommended.
    Date Reviewed:
    03/2021
    Drinking Window:
    2023 - 2050

    specifications

    country:
    France
    region:
    Bordeaux
    Appellation:
    style:
    Allergen Information:
    This product may contain sulphites. Full allergen information is available upon request, please call our Customer Relations Team on +44 (0)20 7484 6430.
    Château Coutet

    Château Coutet

    This Bordeaux sweet wine from the Barsac is under the direction and management of the Baly family as well as the technical and commercial collaboration of the Baron Philippe de Rothschild S.A. company. Situated in the Garonne Valley and in close proximity to the Ciron River, the 95 acres of vines within the property’s walls enjoy an advantageous microclimate and an exceptional terroir to produce a sweet wine with a signature style. Château Coutet’s vineyards are planted with the traditional varietals of the Barsac and Sauternes appellations: Sémillon, Sauvignon blanc, and Muscadelle. With an average of 38 years, the vines have developed a network of deep roots to extract elements from the limestone and clay-based terroir, giving the grapes freshness, richness and strength. The wine is aged for 18 months in 100% new French oak barrels following in-barrel fermentation.

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