As with the Leoville Barton, we had a disappointing UGC sample, so Lilian kindly provided a fresh specimen from her cellars. Yields were low at both these St Julien estates (just 34hL/ha), with tiny berries and thick skins. This high ratio of skin to juice has resulted in a striking colour and a wonderfully fragrant bouquet of sweet black cherry, cassis and spices. The palate is vibrant and mouth-watering, with ample black fruit, hints of stary red berries and minerals. There’s lots of energy and tension; the fruit is crisp and purposeful, gripped by rather seductive tannins and finishing with crème de cassis and lick of dark chocolate. A very impressive Langoa produced from 53.5% Cabernet Sauvignon, 38% Merlot and 8.5% Cabernet Franc.
61 St. James's Street, London SW1A 1LZ
Reg. Company No: 68576
AWRS URN: XPAW00000105319
Please do not share with anyone under the legal purchase age for alcohol.
Drink Responsibly www.drinkiq.com
© Justerini & Brooks 2024. All Rights Reserved.