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Hubert Lamy




Bourgogne Blanc

Grape Variety:


Bourgogne, Blanc, Les Chataigners, 2016

Tasting Note:

Neat, clear, well made and with some lively, delicious fruit to it. This does not show the saline character or depth you would expect of his St Aubin’s but there is an very good core of fruit here - stone fruit, sicilian lemon, lime and cox apple notes. Some declassified St Aubin 1er Cru fruit was used in the blend this year. The wine is aged in a mixture of barriques and larger demi muid casks for around 12 months followed by a year in tank. Only one to five year old barrels are used, there is never any new oak employed.

Discover Burgundy

Burgundy can be viewed in two very separate ways. On the one hand it can be highly complex and sometimes inconsistent, with swings of style from vintage to vintage, not to mention the complex labyrinth of vineyards and producers to choose from. On the other it can be seen as fascinating in its ...